Experimental-design for computerized sensory analysis
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Somers, J. C., Findlay, C. J., & Genner, D. (1987). Experimental-design for computerized sensory analysis. Canadian Institute of Food Science and Technology Journal-Journal de l’Institut Canadien de Science et Technologie Alimentaires, 20(5), 315. http://dx.doi.org/10.1016/S0315-5463(87)71240-1